Monday, May 21, 2012

Crock Pot Creamy Italian Chicken recipe

I wanted to share with you this wonderful recipe from my bloggy friend at Life with Captain Fussy Buckets. It is for a crock post recipe and I know everyone could always use more of those for those busy nights!




Crock Pot Creamy Italian Chicken recipe

4-6 chicken breasts
1 cup water
1 package dry Italian seasoning/dressing mix
1 block cream cheese (we use fat free or reduced fat)
1 can cream of mushroom soup
rice or pasta

directions:

Put chicken, water, and seasoning/dressing mix on high for three hours.
After chicken is cooked, add soup and cream cheese. (I cut the chicken into smaller pieces at this point)
  • Cook another hour, stirring two or three times.



  • Serve over rice or pasta.


    Make sure you go visit Dena at Life with Captain Fussybuckets for more great recipes, giveaways and great reading :)




  • 2 comments:

    1. Hi _Chrissie,
      Your Crock Pot Creamy Italian Chicken looks so fresh. :)
      I don’t mind eat this every day. LOL.
      Thank you for sharing. :)
      You can submit your Crock Pot Creamy Italian Chicken pics on http://www.foodporn.net It is a food (and drink of course) photography site where members can submit all food (and drink of course (again) LOL ) pictures that make readers hungry.
      Well, you know it’s fun to make others hungry (and thirsty)! :D

      ReplyDelete
    2. Thanks for posting this! I think we're having this tonight! :)

      ReplyDelete

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